Parmesan Chicken Cakes

Whole Wheat French Toast

Whole Wheat French Toast
-5 slices of whole wheat bread
-4 eggs
-cinnamon

-Whisk Eggs and Cinnamon together, completely

-In a large skillet, I used the stove, spray with cookie pray and heat at medium high heat. soak bread in mixture until covered, and then transfer to skillet

 -Its about 2 minutes on each side, but its best to check in case your skillet is hotter after about a minute and a half, towards the end it will be less time because your skillet has gotten hotter
-repeat!
-Add your favorite toppings, like syrup and  powdered sugar, or fruit!

Chocolate Buttercream Frosting

Chocolate Buttercream Frosting
-1 cup of shortening
-1 cup of butter
-1 1/2 cups of cocoa
-2 pound bag of confectioners sugar
-4 tablespoons of milk
-2 tablespoons of vanilla

-First you want to cream butter and shortening, medium speed
-then add vanilla and cocoa (medium speed)
-it will be very stiff and then you'll add sugar slowly at a low/med speed
-then add milk, I let mine just mix at a higher speed.

Since there is milk, refrigerate for up to 2 weeks

Baked Mac and Cheese

Baked Mac and Cheese
Ingredients:
1 box (8oz) box of pasta noodles, I used Elbow
3 cups of shredded cheese
2 tablespoons of butter
2 cups of milk
2 tablespoons of flour
breadcrumbs
salt and pepper


-In a larger saucepan you want to melt butter then add your flour and make sure there are no lumps. takes about 2 minutes.

-Then add your milk, and whisk continuously for 5 minutes until thick.
-then add a dash of salt and dash of pepper.
-pour in your cooked noodles (mine were pre cooked from a previous dinner, so follow directions on box.)
-then add cheese about half, stir all together
pour into dish, I used a pie dish sprinkle rest of cheese on top and then with breadcrumbs lightly sprinkle on top
-cook for 20 minutes on 400 and let stand for 10 minutes when done!

Apple Pie Cinnamon Muffins

Apple Pie Cinnamon Muffins

Preheat oven to 350 degrees

You will need
     -2 apples (diced)
     -Cinnamon 3-4 tablespoons
     - 4 tablespoons of melted butter (2 in one container, 2 in another)
     -Granulated Sugar (1/4 cup)
     -Grands Biscuits (I used honey butter, because thats what I had)
     -brown sugar (3/4 a cup)
    

Cut biscuits into 6th and set in a large bowl

  Then dice apples, mine were small but you could use one large apple. Place in bowl with biscuits.

 

Mix apples and biscuits with sugar, cinnamon and 2 table spoons of melted butter

 

Place mixture in cupcake holders, then with the last 2 tablespoons of butter mix with brown sugar and a dash of cinnamon. Spoon on top

 

Bake for 20 minutes

     Once finished baking take out of cupcake tin and place on another sheet. Can be a little messy, I would wait a minute because they are hot!